Information about Nutrition
| Name | Alternate Name |
| alcohol | ETOH |
| anorexia nervosa | anorexia |
| antioxidants | |
| appropriate diet for age | diet for age |
| baby bottle tooth decay | baby bottle caries, baby bottle mouth |
| baby feeding patterns | |
| balanced diet | |
| body mass index | body mass index, BMI, Quetelet's index |
| breast milk | human milk |
| breastfeeding mothers | |
| breastfeeding nutrition | |
| breastfeeding problems | breast care issues, breast engorgement, let-down reflex, milk supply problems when breastfeeding, nipple soreness in breastfeeding, plugged milk ducts |
| breastfeeding | breastfeeding positions, nipple care when breast feeding, nursing, nursing frequency |
| bulimia | binging-purging, bulimia nervosa, eating disorder, hyperorexia |
| butter versus margarine | |
| caffeine in the diet | trimethylxanthine |
| calcium and adolescents | |
| calcium | |
| cancer prevention diet | |
| carbohydrates | starches, sugars |
| Chinese restaurant syndrome | CRS, MSG allergy, MSG symptom complex |
| chloride in the diet | |
| cholesterol | blood cholesterol, dietary cholesterol |
| chromium in the diet | chromium chloride, chromium picolinate, chromium polynicotinate |
| constipation | |
| copper | |
| cows' milk | |
| cystic fibrosis - nutritional considerations | cystic fibrosis, nutritional considerations, diet for cystic fibrosis |
| cystic fibrosis | CF |
| dehydration | |
| diet and calories | |
| diet and pregnancy | nutrition and pregnancy |
| diet and substance abuse recovery | chemical dependency recovery, drug recovery |
| diet for diabetes | |
| diet for kidney disease | renal diet |
| diet for liver disease | low protein diet, low sodium diet |
| diet for people with celiac disease | celiac sprue, gluten-sensitive enteropathy, nontropical sprue |
| dietary fat | fat, fatty acids |
| failure to thrive | failure to gain weight, FTT |
| fast foods | |
| fiber | dietary fiber |
| fluoride | |
| folate | folacin, folic acid |
| food additives | additives, artificial colors, artificial flavors, preservatives |
| food allergy | food hypersensitivity |
| food guide pyramid | |
| food jags | |
| food label | nutrition facts label, nutrition facts panel |
| food poisoning | |
| frozen foods versus fresh | frozen versus fresh produce |
| fruits and vegetables | |
| genetically engineered foods | bioengineered foods, biotechnology, genetically modified organisms (GMOs) |
| heart disease and diet | cardiovascular disease (CVD), coronary artery disease (CAD), coronary heart disease (CHD) |
| hyperalimentation | central hyperalimentation, parental hyperalimentation, total parental nutrition, TPN |
| inborn errors of metabolism | enzymatic disorders, metabolic disorders |
| infant feeding | |
| infant formulas | |
| iron deficiency anemia | |
| iron in diet | |
| lactose intolerance | lactase deficiency |
| low-fat diet and children | |
| magnesium in diet | |
| malnutrition | protein-calorie malnutrition (PCM), protein-energy malnutrition (PEM) |
| minerals | |
| normal growth and development | |
| nutrition and athletic performance | sports nutrition |
| nutrition and traveling with children | |
| organic foods | organically grown foods, organically produced foods |
| pantothenic acid and biotin | |
| pesticides | |
| phosphorus | |
| phytoestrogens | isoflavones, phytochemicals, plant estrogens, soy, soyfoods |
| potassium | |
| protein in diet | |
| Recommended Dietary Allowances (RDA) | Dietary Reference Intakes, DRI, RDA, Recommended Dietary Allowances |
| safe food handling | food safety, food sanitation and hygiene |
| salad and nutrients | |
| salmonella infections | Salmonella food poisoning, samonellosis |
| saturated fat | saturated fatty acid |
| school lunch program | National School Lunch Program (NSLP) |
| selenium in diet | |
| sodium | |
| stomach tube insertion | nasogastric tube insertion, NG tube insertion |
| sweeteners | artificial sweeteners, sugar, sugar substitutes |
| trans fats | hydrogenated fats, hydrogenated vegetable oil |
| triglycerides | |
| unsaturated fat | monounsaturated fat, polyunsaturated fat, unsaturated fatty acids |
| vegetarianism | lacto-ovo-vegetarian, lacto-vegetarian, ovo-vegetarian, pesco-vegetarian, semi-vegetarian, strict vegetarian or vegan |
| vitamin A | carotenoids including beta-carotene, retinal, retinoic acid, retinol |
| vitamin B12 | cobalamin, cyanocobalamin |
| vitamin B1 | thiamin |
| vitamin B2 | riboflavin |
| vitamin B3 | niacin, nicotinamide, nicotinic acid |
| vitamin B6 | pyridoxine |
| vitamin C | ascorbic acid |
| vitamin D | cholecalciferol |
| vitamin E and heart disease | |
| vitamin E | alpha-tocopherol, tocopherol, tocotrienol |
| vitamin K | menadione, menaquinones, phylloquinone |
| vitamins | |
| water in diet | |
| zinc in the diet |